Food & Health

Benefits of Drinking Coffee Everyday

Benefits of Drinking Coffee Everyday

A day cannot be well-spent if there is no coffee on thetable. Caffeine is a loyal friend when it is time to get rid of tiredness, dizziness, or lack of energy. Coffee tempts us with its fragrance and you can choose ingredients to appreciate its flavor. Although there are many other options for drinks, coffee’s aroma is alifesaver on restless days. It is a source of energy that enhances and improves your concentration. With coffee, you can say hello to healthier hair and radiant skin. Drinking coffee contains numerous health benefits and antioxidant properties that can outnumber your shopping list.

1. Health benefits:

Caffeine in coffee

i. Lessens the risk of developing heart disease
ii. Reduces fatigue and migraine headaches.
iii. Lowers the risk of kidney failure
iv. Improves memory

Antioxidants in coffee aid in lowering internal inflammatory reactions. Moreover, four cups of coffee can reduce the risk of insomnia and one cup of it can decrease the risk of cancer.

a) Reduce Hair Fall

Coffee is a brilliant solution for dull and rough hair. It controls hair damage and boosts hair growth speed. In fact, applying cold brewed coffee after a shower helps:

i. Control hair fall
ii. Add sheen to hair color.
iii. Cleanse the scalp
iv. Strengthen hair roots from within.

 

b) Skin Benefits

Because of its high level of antioxidants, and anti-bacterial and anti-inflammatory properties, coffee can aid in the fight against skin cancers such as malignant melanoma. The coffee mask also leaves skin radiant and glowing. Drinking coffee can help:

i. Reduce fine lines.
ii. Prevent skin aging
iii. Controls dark circles
iv. Removes eyes puffiness

 

c) Mental Health

Besides physical beauty coffee can help boost your psychological health. It can aid in the treatment of depression, memory loss, mental sensitivity, anxiety, and general behavior.

It is important to remember that despite its benefits, it should still be used sparingly. Three cups of coffee per day are enough for adults. And if anyone wants to get more benefits from drink, they should take black coffee.

 

2. Benefits of Different Types of Coffee

 

 a) Dark-Roasted Coffee Beans Benefits

Darker and roasted coffee beans contain more antioxidants and nutritional benefits than lighter ones. Due to their organic properties, they are likely to contain more minerals, vitamins, and antioxidants properties than the coffee versions on the market. Drinking coffee with dark roasted beans enhances a joyful mood and increases strength. It contains:

i. Pantothenic acid (Vitamin B5)

            Helps body to gain more energy. 

ii. Niacin (form of Vitamin B3)

             Supports the digestive system and enhances skin health.

b) Drinking Robusta Coffee Benefits

Robusta coffee is going to be the next generation of coffee. It has a distinct flavor and numerous health benefits. It contains chlorogenic acid which helps to reduce blood pressure and speed up metabolism. Also, it stabilizes mental health and increases the level of cognition.

Robusta drinkers admit that it is strong caffeine and it does lessen the pain. Plus, it is beneficial to everyday weight loss as it improves metabolism. It lowers body fat and enhances the beauty of hair and skin.

c) Drinking Arabica Coffee Benefits

Arabica coffee provides proteins, fats, vitamins, and minerals to the body. Drinking Arabica coffee:

i. Boost nervous system
ii. Improves metabolism
iii. Helps in weight loss

Arabica has a sugary and chocolaty flavor while Robusta has a bitter, robust, and harsh flavor. According to the International Coffee Organization, Arabica cultivators account for more than 60% of global coffee production.

Some coffee beans are better for you than others such as unroasted Robusta beans contain nearly twice as many antioxidants as unroasted Arabica beans.

 

3. Coffee Is Beneficial For Different Diseases:

 

Caffeine in coffee can reduce the ratio of Alzheimer and Parkinson’s disease in brain.

a) Alzheimer’s Disease

This disease starts with mild memory loss. It causes the inability to communicate and kills neural circuits that monitor memory and thought. As per neurologists, caffeine can improve memory and mental ability. However, having two cups of coffee can prevent the condition from worsening. In general, aging women who drink two to three cups of coffee per day are far less likely to suffer from Alzheimer’s disease. It is also helpful in lowering the risk of heart disease and liver cancer and Parkinson disease.

b) Parkinson’s Disease

Parkinson's disease develops by the death of certain neural tissues in brain. Caffeine helps in reducing the chance of developing this disease. “Although the results do not suggest that caffeine should be used as a treatment in Parkinson’s disease, they can be taken into consideration when people with Parkinson’s are discussing their caffeine use with their neurologist.” Schwarzschild is also a member of the American Academy of Neurology.

4. Make Your Coffee Healthier

Aeropress-filtered coffees are healthier than French press and by adding :

i. Cinnamon stick
ii. Cocoa powder
iii. Vanilla extract
iv. Nutmeg
v. Unsweetened nut and soy milk

Its flavor gets doubled due to its anti-inflammatory and antioxidant properties. The best nutritional way to drink coffee is hot and black. Black coffee contains micronutrients such as potassium, magnesium, and niacin which fight against cancer and cell degeneration.

 

Conclusion

Coffee has a broad range of health benefits. It fights liver cancer, heart disease, and mental disorders, boosts energy, and prevents disease, skin problems, and whatnot! The majority of people can safely consume coffee every day, but moderation is key. Daily three or fewer cups of coffee are safe for adults. If you wantnumber one coffee in the world, it is Tanzania PeaberryCoffee. Would you like to try it someday?

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Works Cited:

 

2. , M. (2012, August). A CUP OF JOE MAY HELP SOME PARKINSON’S DISEASE SYMPTOMS. Retrieved from American Academy of Neurology: https://www.aan.com/pressroom/home/pressrelease/1096
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